Smoked Salmon

Sea Eagle smoked salmon goes through a meticulous production process. 
Our salmon is dry salted by hand, and contains no artificial colours or flavours. The salting, curing and smoking create a natural preservative.

 
 
 
  • Product specifications:
  • We can offer a wide range of smoked salmon:
    smoked salmon (whole, presliced), retail packs and salmon loins.
Sizes:
  • 1. Presliced :
  • 0,8-1,1 kg
  • 1,1-1,4 kg
  • 1,4-1,7 kg
  • portion controlled for airlines (slices 20, 25, 30 gr, +/- 5 gr)

  • 2. Whole side :
  • 0,8-1,1 kg
  • 1,1-1,4 kg
  • 1,4-1,7 kg
  • 1,7-2,0 kg
  • Retail packs
  • 100, 200 , and 500 grammes.
  • Smoked salmon loins:
  • Exclusive product, one or 2 pieces per pack.
  • Whole piece, or presliced in 20 gr portions.
  • Packing:
  • The salmon is vacuum packed, and shipped in 12-15 kgs boxes.
  • Nutrition facts:
  • The salmon is very rich in vitamins A, D and B12, and fatty acids Omega 3.