Salmon Fillet

 
  • Product specifications:
  • We deliver the salmon fillets with five different trimming levels:
    Trim: A, B, C.
  • Packing:
  • Delivered fresh or frozen, vacuum packed with or without plate.
  • Nutrition facts:
  • The salmon is very rich in vitamins A, D and B12, and fatty acids Omega 3.



  1. Trim A
  2. Backbone, bellybone off.



  1. Trim B
  2. Backbone, bellybone off. With or without pin-bone
  3. Back fins off.
  4. Collar bone off.
  5. Belly fat and fins out.



  1. Trim C
  2. Backbone, bellybone off.
  3. Back fins off.
  4. Collar bone off.
  5. Belly fat and fins off.
  6. Pin bone out.
  7. All belly off.
  8. Tail piece off.
  9. Fully trimmed.
  10. With or without skin.